Bachiller con experiência mínima de 6 meses en hoteles o restaurantes, disponibilidad para trabajar en turnos rotativos, conocimiento en maquinaria y bpm...
Job description - cook junior (hot0be9z) job number: hot0be9z work locations hilton garden inn santa marta santa marta tbd a cook junior is responsible for preparing and presenting high quality dishes to deliver an excellent guest and member experience while consistently contributing to departmental targets. what will i be doing? as a cook junior, you are responsible for preparing and presenting high quality dishes to deliver an excellent guest and member experience. a cook will also be required to prepare all mis-en-place and contribute to departmental targets. specifically, you will be responsible for performing the following tasks to the highest standards: prepare and present high quality dishes within company guidelines keep all working areas clean and tidy and ensure no cross contamination prepare all mis-en-place for all relevant menus assist other departments wherever necessary and maintain good working relationships report maintenance, hygiene and hazard issues comply with hotel security, fire regulations and all health and safety and food safety legislation awareness of departmental targets and strive to achieve them as part of the team be environmentally aware what are we looking for? a cook junior serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: ability to work under pressure ability to work on own or in teams what will it be like to work for hilton? hilton is the leading global hospitality company...
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