Job description. maintenance technician (hot0bckg) job number: hot0bckg work locations hilton bogota corferias avenida el dorado, calle 26 corfer corferias 1629 a maintenance technician will support the engineering team to efficiently maintain all ho...
Job description. sales agent. outlets (hot0bhy3) job number: sales agent. outlets (hot0bhy3) work locations hilton bogota corferias avenida el dorado, calle 26 corfer corferias 1629 sales agent. outlets, solicits and responds to companies, organizati...
A second cook will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. what will i be doing? as a second cook you will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. specifically, you will be responsible for performing the following activities: produce the mise en place kitchen set up the ordered for sales points ensure the organization and hygiene in the kitchen prepare food using appropriate techniques of cooking under the guidance of his superior store and check the validity of food assist other departments whenever necessary in shift changes transmit the information to turn and seek previous shift information perform such other duties assigned by the supervisor what are we looking for? a second cook serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: good written and verbal communication organization/discipline attention and concentration know how to work in teams positive attitude interest in developing the area/company ability to work under pressure it will be advantageous in this position if you demonstrate the following capabilities and advantages: training in food previous experience in industrial kitchen basic knowledge of food hygiene what will it be like to work for hilton? hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotel...
Job description - pastry "a" (hot0bj2e) job number: hot0bj2e work locations: hilton bogota carrera 7 no. 72-41 bogota a pastry a is responsible for supporting the pastry section of the kitchen by preparing high-quality desserts and baked goods, ensuring consistency, creativity, and adherence to food safety standards. works closely with the pastry chef to execute daily production and contribute to an exceptional guest and member experience. what will i be doing? as a pastry a, you will: assist in preparing and presenting all pastry and dessert items. follow recipes and guidelines to ensure consistency and quality. support production planning and organization of the pastry station. maintain cleanliness and food safety in all preparation areas. collaborate with the team to develop and execute seasonal menus. contribute ideas and creativity to enhance the pastry offering. #j-18808-ljbffr...
A pastry a is responsible for supporting the pastry section of the kitchen by preparing high-quality desserts and baked goods, ensuring consistency, creativity, and adherence to food safety standards. works closely with the pastry chef to execute daily production and contribute to an exceptional guest and member experience. what will i be doing? assist in preparing and presenting all pastry and dessert items. follow recipes and guidelines to ensure consistency and quality. support production planning and organization of the pastry station. maintain cleanliness and food safety in all preparation areas. collaborate with the team to develop and execute seasonal menus. contribute ideas and creativity to enhance the pastry offering. what will it be like to work for hilton? hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. for nearly a century, hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. and, our amazing team members are at the heart of it all! #j-18808-ljbffr...
A houseperson is responsible for cleaning and maintaining designated areas of the hotel and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. what will i be doing? as a houseperson, you would be responsible for cleaning and maintaining designated areas of the hotel and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. specifically, you would be responsible for performing the following tasks to the highest standards: clean designated areas including, but not limited to, restrooms, public areas, offices and banquet/meeting/conference rooms perform tasks including, but not limited to, dusting and polishing furniture and fixtures, vacuuming, mopping, sweeping, shampooing carpets, washing windows, cleaning/waxing floors, removing and disposing of trash and emptying ashtrays greet guests in a friendly manner report maintenance deficiencies and items in need of repair stock and maintain supply rooms, as needed perform deep cleaning tasks and special projects (for example: mattress flipping, furniture moves, etc.), as needed deliver guest requests and assist in cleaning guest rooms, as needed what are we looking for? since being founded in 1919, hilton has been a leader in the hospitality industry. today, hilton remains a beacon of innovation, quality, and success. #j-18808-ljbffr...
Hilton reservations agent in bogota, colombia a reservations agent will serve as the main contact for room reservations at the hotel and must offer excellent service to influence the guest's decision to stay at the property while maintaining a collaborative attitude with internal departments such as sales and front office. what will i be doing? as a reservation agent, you will serve as the first line of inquiry for room reservations within the hotel. a reservation agent is responsible for offering excellent customer service, options, and other solutions to meet customer and co-workers' needs. specifically, a reservations agent will perform the following tasks to the highest standards: convert inquiries into business. respond to all customers in a highly professional manner, ensuring all reservations are completed accurately and to the guest's expectation. manage the hotel's pms accurately to ensure an appropriate flow of reservations. process payments, guest inquiries, otas requests, and daily reports. provide prompt and efficient service while maintaining the hotel's brand standards. what are we looking for? a reservations agent serving hilton brands is always working on behalf of our guests and collaborating with other team members. to successfully fill this role, you should maintain the attitude, skills, and values that follow: a professional telephone manner and efficient communication skills, both verbal and written. outstanding administration and organizational skills. it would be advantageous in this position for you to demonstrate the following capabilities and dist...
Panoram is a forward-thinking hotel management company operating over 18 multi-brand hotels in spain and italy. with a strong commitment to scalable systems, innovation, and optimized processes, we aim to lead the way in efficiency and data-driven decision making. about the hotel – curio collection by hilton cáceres : curio collection by hilton cáceres is set to open in summer 2025, bringing a unique blend of luxury, history, and design to the city’s iconic palacio de godoy. as part of hilton’s exclusive lifestyle brand, the hotel will offer high-end experiences, modern comforts, and personalized service in a setting that celebrates cáceres’ cultural heritage. key responsibilities : oversee the full accounting cycle: p&l, balance sheet, tax filings, forecasting, and budgeting. ensure accurate financial reporting aligned with usali standards. utilize erp systems (preferably microsoft business central) and collaborate with corporate bi/reporting tools. work with hilton systems (onq or pep) for reconciliations and operational reporting. monitor financial kpis and provide strategic insights to hotel management. liaise with external auditors and ensure legal and tax compliance. requirements : university degree in finance, business administration, or related field. minimum 3 years’ experience in a similar finance role, ideally in hospitality. strong knowledge of spanish gaap and chart of accounts. professional level of spoken english. proficiency in excel and preferred experience with erp and pms systems. background in f&b or multi-department operations is a plus. based in cácere...
Raines co. - your future is now position summary: a room attendant at the doubletree by hilton delivers service excellence by creating a welcoming experience and both helpful and exceptional service. this position is responsible for maintaining a clean, comfortable, and inviting environment. we offer medical/dental/vision benefits, a generous pto program, and the opportunity to join a winning culture recognized for rewarding our best with opportunities to advance their career within the company. essential job functions clean rooms as assigned. change linens and make the beds. thoroughly clean bathrooms. sweep, vacuum, dust, mop, and pick up trash. replenish guest amenities/toiletries. load and organize cart, store properly at the end of each shift. receive keys and assigned rooms – return at the end of each shift. respond to guest requests and report guest issues. follow proper lost and found procedures for items left behind in a guest room. report any items in need of repair. follow all safety procedures while working. be effective and innovative in handling and solving problems in the workplace. remain positive and helpful while keeping a steady pace. act honorably, even when no one is watching. passionately provide personalized guest service. education: high school diploma or ged experience: at least one (1) year of consecutive housekeeping experience. hours required: scheduled days and times vary based on hotel needs. must be able to work weekends and holidays. report to work on time and in proper uniform. physical requirements: ability to stand/walk for up to 8 hours. ...
Buscamos team members para el cargo de analista de nómina, que quieran hacer parte del equipo financiero encargado de gestionar todas las actividades de nómina y su manejo contable para los hoteles administrados por hilton en colombia. las actividades generales de este cargo, están enfocadas en el manejo de los procesos de nómina (conciliaciones de balances, terminaciones de contratos y procesamiento de nómina quincenal), los devengos contables y los procesos de contabilidad de nómina. como analista de nómina, reportarás al gerente de finanzas. ¿cÓmo influirÁs en el Éxito del equipo? cada uno de nuestros team members, juega un papel importante en los logros del equipo. algunas de las tareas fundamentales del cargo de analista de nómina, son: 1. brindar soporte técnico a los hoteles en temas de nómina 2. mantener comunicación con los responsables locales de recursos humanos 3. gestionar y procesar las nóminas con responsables locales de recursos humanos 4. realizar la revisión de devengos contables, seguridad social, vacaciones, o cualquier otra incidencia 5. realizar la revisión de nómina la cual deberá cumplir con la legislación laboral y fiscal aplicable 6. preparar informes de nóminas para auditorías y apoyar el control de pagos. 7. procesar información y pagos relacionados con beneficios (fondo de empleados, afc, descuentos para medicina prepagada, etc.). además apoyarás otras actividades como: 8. participar de reuniones periódicas con los directores financieros de los hoteles, para revisar formatos y registros contables 9. acompañar la revisión de polít...
A second cook will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. what will i be doing? as a second cook you will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. specifically, you will be responsible for performing the following activities: - produce the mise en place kitchen - set up the ordered for sales points - ensure the organization and hygiene in the kitchen - prepare food using appropriate techniques of cooking under the guidance of his superior - store and check the validity of food - assist other departments whenever necessary - in shift changes transmit the information to turn and seek previous shift information - perform such other duties assigned by the supervisor what are we looking for? a second cook serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: - good written and verbal communication - organization/discipline - attention and concentration - know how to work in teams - positive attitude - interest in developing the area/company - ability to work under pressure it will be advantageous in this position if you demonstrate the following capabilities and advantages: - training in food - previous experience in industrial kitchen - basic knowledge of food hygiene what will it be like to work for hilton? hilton is the leading global hospitality company, spanning ...
A second cook will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. what will i be doing? as a second cook you will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. specifically, you will be responsible for performing the following activities: - produce the mise en place kitchen - set up the ordered for sales points - ensure the organization and hygiene in the kitchen - prepare food using appropriate techniques of cooking under the guidance of his superior - store and check the validity of food - assist other departments whenever necessary - in shift changes transmit the information to turn and seek previous shift information - perform such other duties assigned by the supervisor what are we looking for? a second cook serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: - good written and verbal communication - organization/discipline - attention and concentration - know how to work in teams - positive attitude - interest in developing the area/company - ability to work under pressure it will be advantageous in this position if you demonstrate the following capabilities and advantages: - training in food - previous experience in industrial kitchen - basic knowledge of food hygiene what will it be like to work for hilton? hilton is the leading global hospitality company, spanning ...
A second cook will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. what will i be doing? as a second cook you will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. specifically, you will be responsible for performing the following activities: - produce the mise en place kitchen - set up the ordered for sales points - ensure the organization and hygiene in the kitchen - prepare food using appropriate techniques of cooking under the guidance of his superior - store and check the validity of food - assist other departments whenever necessary - in shift changes transmit the information to turn and seek previous shift information - perform such other duties assigned by the supervisor what are we looking for? a second cook serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: - good written and verbal communication - organization/discipline - attention and concentration - know how to work in teams - positive attitude - interest in developing the area/company - ability to work under pressure it will be advantageous in this position if you demonstrate the following capabilities and advantages: - training in food - previous experience in industrial kitchen - basic knowledge of food hygiene what will it be like to work for hilton? hilton is the leading global hospitality company, spanning ...
A second cook will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. what will i be doing? as a second cook you will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. specifically, you will be responsible for performing the following activities: - produce the mise en place kitchen - set up the ordered for sales points - ensure the organization and hygiene in the kitchen - prepare food using appropriate techniques of cooking under the guidance of his superior - store and check the validity of food - assist other departments whenever necessary - in shift changes transmit the information to turn and seek previous shift information - perform such other duties assigned by the supervisor what are we looking for? a second cook serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: - good written and verbal communication - organization/discipline - attention and concentration - know how to work in teams - positive attitude - interest in developing the area/company - ability to work under pressure it will be advantageous in this position if you demonstrate the following capabilities and advantages: - training in food - previous experience in industrial kitchen - basic knowledge of food hygiene what will it be like to work for hilton? hilton is the leading global hospitality company, spanning ...
A second cook will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. what will i be doing? as a second cook you will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. specifically, you will be responsible for performing the following activities: - produce the mise en place kitchen - set up the ordered for sales points - ensure the organization and hygiene in the kitchen - prepare food using appropriate techniques of cooking under the guidance of his superior - store and check the validity of food - assist other departments whenever necessary - in shift changes transmit the information to turn and seek previous shift information - perform such other duties assigned by the supervisor what are we looking for? a second cook serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: - good written and verbal communication - organization/discipline - attention and concentration - know how to work in teams - positive attitude - interest in developing the area/company - ability to work under pressure it will be advantageous in this position if you demonstrate the following capabilities and advantages: - training in food - previous experience in industrial kitchen - basic knowledge of food hygiene what will it be like to work for hilton? hilton is the leading global hospitality company, spanning ...
A second cook will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. what will i be doing? as a second cook you will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. specifically, you will be responsible for performing the following activities: - produce the mise en place kitchen - set up the ordered for sales points - ensure the organization and hygiene in the kitchen - prepare food using appropriate techniques of cooking under the guidance of his superior - store and check the validity of food - assist other departments whenever necessary - in shift changes transmit the information to turn and seek previous shift information - perform such other duties assigned by the supervisor what are we looking for? a second cook serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: - good written and verbal communication - organization/discipline - attention and concentration - know how to work in teams - positive attitude - interest in developing the area/company - ability to work under pressure it will be advantageous in this position if you demonstrate the following capabilities and advantages: - training in food - previous experience in industrial kitchen - basic knowledge of food hygiene what will it be like to work for hilton? hilton is the leading global hospitality company, spanning ...
A pastry a is responsible for supporting the pastry section of the kitchen by preparing high-quality desserts and baked goods, ensuring consistency, creativity, and adherence to food safety standards. works closely with the pastry chef to execute daily production and contribute to an exceptional guest and member experience. what will i be doing? as a pastry a, you will: assist in preparing and presenting all pastry and dessert items. follow recipes and guidelines to ensure consistency and quality. support production planning and organization of the pastry station. maintain cleanliness and food safety in all preparation areas. collaborate with the team to develop and execute seasonal menus. contribute ideas and creativity to enhance the pastry offering a pastry a is responsible for supporting the pastry section of the kitchen by preparing high-quality desserts and baked goods, ensuring consistency, creativity, and adherence to food safety standards. works closely with the pastry chef to execute daily production and contribute to an exceptional guest and member experience. what will i be doing? as a pastry a, you will: assist in preparing and presenting all pastry and dessert items. follow recipes and guidelines to ensure consistency and quality. support production planning and organization of the pastry station. maintain cleanliness and food safety in all preparation areas. collaborate with the team to develop and execute seasonal menus. contribute ideas and creativity to enhance the pastry offering what will it be like to work for hilton?...
A houseperson is responsible for cleaning and maintaining designated areas of the hotel and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. what will i be doing? as a houseperson, you would be responsible for cleaning and maintaining designated areas of the hotel and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. specifically, you would be responsible for performing the following tasks to the highest standards: - clean designated areas including, but not limited to, restrooms, public areas, offices and banquet/meeting/conference rooms - perform tasks including, but not limited to, dusting and polishing furniture and fixtures, vacuuming, mopping, sweeping, shampooing carpets, washing windows, cleaning/waxing floors, removing and disposing of trash and emptying ashtrays - greet guests in a friendly manner - report maintenance deficiencies and items in need of repair - stock and maintain supply rooms, as needed - perform deep cleaning tasks and special projects (for example: mattress flipping, furniture moves, etc.), as needed - deliver guest requests and assist in cleaning guest rooms, as needed what are we looking for? since being founded in 1919, hilton has been a leader in the hospitality industry. today, hilton remains a beacon of innovation, quality, and success. this continued leadership is the result of our team members staying true to our vision, mission, and values. specifically, we look for demonstr...
Buscamos team members para el cargo de analista de nómina, que quieran hacer parte del equipo financiero encargado de gestionar todas las actividades de nómina y su manejo contable para los hoteles administrados por hilton en colombia. las actividades generales de este cargo, están enfocadas en el manejo de los procesos de nómina (conciliaciones de balances, terminaciones de contratos y procesamiento de nómina quincenal), los devengos contables y los procesos de contabilidad de nómina. como analista de nómina, reportarás al gerente de finanzas. ¿cÓmo influirÁs en el Éxito del equipo? cada uno de nuestros team members, juega un papel importante en los logros del equipo. algunas de las tareas fundamentales del cargo de analista de nómina, son: 1. brindar soporte técnico a los hoteles en temas de nómina 2. mantener comunicación con los responsables locales de recursos humanos 3. gestionar y procesar las nóminas con responsables locales de recursos humanos 4. realizar la revisión de devengos contables, seguridad social, vacaciones, o cualquier otra incidencia 5. realizar la revisión de nómina la cual deberá cumplir con la legislación laboral y fiscal aplicable 6. preparar informes de nóminas para auditorías y apoyar el control de pagos. 7. procesar información y pagos relacionados con beneficios (fondo de empleados, afc, descuentos para medicina prepagada, etc.). además apoyarás otras actividades como: 8. participar de reuniones periódicas con los directores financieros de los hoteles, para revisar formatos y registros contables 9. acompañar la revisión de polít...
A steward carries out general cleaning duties and the operation of pot-washing and dishware machineries to deliver an excellent guest and member experience while ensuring all back of house areas are kept clean and safety guidelines are observed. what will i be doing? as a steward, you are responsible for carrying out general cleaning duties and operating pot-washing machinery to deliver an excellent guest and member experience. a steward will also be required to ensure all back of house areas are kept clean, and observe occupational safety and health and hygiene regulations and health and safety guidelines. specifically, you will be responsible for performing the following tasks to the highest standards: - operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards - carry out general cleaning as directed to include sweeping, mopping up, washing up, and emptying of rubbish bins and boxes ensuring placement in the correct containers - ensuring that all kitchen and back of house areas are kept clean and all equipment within the kitchen area is cleaned in accordance with the cleaning schedule - ensure the correct ppe is in place and guidelines are adhered to - observe health, hygiene and safety guidelines when handling hazardous substances and comply with all aspects of health and safety requirements - report any maintenance and, or, hazard issues to the supervisor on duty - carry out any other reasonable task set by the hotel's management what are we looking for? a steward serving hilton brands i...
A lifeguard is responsible for supervising and ensuring the safety of swimmers to deliver an excellent guest and member experience while ensuing swimmers are adhering to pool rules and regulations. what will i be doing? as a lifeguard, you are responsible for supervising and ensuring the safety of swimmers to deliver an excellent guest and member experience. a lifeguard will also be required to fulfill regular cleaning duties. specifically, you will be responsible for performing the following tasks to the highest standards: - supervise and ensure safety of swimmers - ensure guests feel safe in the pool area - inspect facilities for cleanliness; complete general pool cleaning and maintenance duties at regular points throughout shift - ensure swimmers follow safe swimming practice; enforce and adhere to pool rules and regulations - follow emergency action plan and procedures when required what are we looking for? a lifeguard serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: - strong interpersonal skills - pool lifeguard qualification - committed to delivering a high level of customer service it would be advantageous in this position for you to demonstrate the following capabilities and distinctions: - first aid and cpr qualification - excellent attention to detail - high standards of cleanliness - ability to work in a consistently professional and helpful manner - previous experience in a similar environment ...
¿te apasiona brindar un servicio excepcional y trabajar en un ambiente de lujo? ¡esta oportunidad es para ti! requiere para su equipo de ventas gerente de cuentas, quien será la persona encargada de la consecución de clientes potenciales para alojamiento y eventos. requisitos: • experiencia en el área comercial del sector hotelero (indispensable) • tecnólogo o profesional en admiración hotelera y/o empresas. • inglés conversacional. • manejo de herramientas tecnológicas y sistemas de distribución (preferible opera) beneficios: • contrato directo • alimentación • parqueadero • plan carrera y desarrollo • beneficios por pertenecer a la cadena hilton. salario a convenir más comisiones. horario: de oficina 100% presencial. esta es tu oportunidad postúlate ¡esperamos conocerte pronto!...
A concierge serves as a key point of contact for guests and vip guests throughout their stay at the hotel, providing information about the hotel and the local vicinity. what will i be doing? a concierge, you will serve as a key point of contact for guests and vip guests throughout their stay at the hotel, providing information about the hotel and the local vicinity. a concierge is responsible for managing the first impressions of our guests and, therefore, must perform the following tasks to the highest standards: serve as a key point of contact for guests and efficiently respond to guest enquiriesprovide information, advice and booking services for a wide variety of guest enquiries, including city tours, theatre tickets, restaurants, doctors, flight bookings, among othersprocess and deliver messages for guestsdeliver and safely store guest luggagestay current with all hotel services as well as daily vip requests and special eventsensure orderliness and safety guidelines around the lobby and front door areasprovide support to management as required, in cases of emergencyproject a professional manner with an emphasis on hospitality and guest servicemaintain a clean, healthy, and safety working areaact in accordance with policies and procedures when working with front of house equipment and property management systemswhat are we looking for? concierges serving hilton brands are always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: positive a...
Job description - guest service agent / associate (hot0biih) job number:hot0biih work locations:hilton bogota corferias avenida el dorado, calle 26 corfer corferias 1629 a guest service agent provides reception services for guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. what will i be doing?as guest service agent, you will serve on the front office team, to provide services for guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. a guest service agent truly influences the first impressions of our guests and, therefore, are responsible for performing the following tasks to the highest standards: achieve positive outcomes from guest queries in a timely and efficient mannerensure an efficient reception experience for guests, including check in/out, and complete audit procedures, as requiredensure that the guest service manager is kept fully aware of any relevant feedback from guests and, or, other departmentsdemonstrate a high level of customer service at all timesattend appropriate training courses, when required, and assist with the night team's training and development effortsdemonstrate a knowledge of hotel room categories, room rates, packages, promotions and other general product knowledge necessary to perform daily dutiesmaximize room occupancy and use up-selling techniques to promote hotel services and facilitiesuse the correct procedures regarding the acceptance of foreign currencies, credit cards and cash in accorda...
Intern hr colombia **this role is based in bogota, colombia** the hilton corporate internship program offers undergraduate and graduate students the opportunity to gain real-world professional experience in a global company. the program is intended to develop the business leaders of tomorrow. interns will gain exposure to senior leadership, work on meaningful projects, participate in learning and development opportunities, and join in networking and social events with other team members and fellow interns. the internship will be in person in our bogota, colombia office for a period of 6 months. the internship will begin mid/end of september. interns will work full-time hours during the internship program. the schedule will be 45 hours per week, 5 days per week (monday - friday). **how you will make an impact** your role is important and below are some of the fundamental job duties that make your work unique. **we believe the success in this role will demonstrate itself through the following attributes and skills**: - ability to work independently and in a group environment. - collaborate with teammates and build relationships across all levels. - help resolve issues with effective and creative solutions while maintaining flexibility, collaboration, and integrity. - strong written and verbal communication skills. - self-starter, well-organized, and willing to take ownership of responsibilities and possess a high level of positive energy and drive - project management skills with an aptitude for staying calm and effective under pressure, handling ...
Bachiller con experiência mínima de 6 meses en hoteles o restaurantes, disponibilidad para trabajar en turnos rotativos, conocimiento en maquinaria y bpm...
A pastry a is responsible for supporting the pastry section of the kitchen by preparing high-quality desserts and baked goods, ensuring consistency, creativity, and adherence to food safety standards. works closely with the pastry chef to execute daily production and contribute to an exceptional guest and member experience. what will i be doing? as a pastry a, you will: - assist in preparing and presenting all pastry and dessert items. - follow recipes and guidelines to ensure consistency and quality. - support production planning and organization of the pastry station. - maintain cleanliness and food safety in all preparation areas. - collaborate with the team to develop and execute seasonal menus. - contribute ideas and creativity to enhance the pastry offering a pastry a is responsible for supporting the pastry section of the kitchen by preparing high-quality desserts and baked goods, ensuring consistency, creativity, and adherence to food safety standards. works closely with the pastry chef to execute daily production and contribute to an exceptional guest and member experience. what will i be doing? as a pastry a, you will: - assist in preparing and presenting all pastry and dessert items. - follow recipes and guidelines to ensure consistency and quality. - support production planning and organization of the pastry station. - maintain cleanliness and food safety in all preparation areas. - collaborate with the team to develop and execute seasonal menus. - contribute ideas and creativity to enhance the pastry offering what will it be like to work for h...
Job description. second cook (hot0bj2t) job number: hot0bj2t work locations hilton bogota carrera 7 no. 72-41 bogota a second cook will be responsible for the production and organization of the mise en place of the kitchen and help the first cook. wh...
Job description. cook a. banquet (hot0bfte) job number: hot0bfte work locations hilton bogota corferias avenida el dorado, calle 26 corfer corferias 1629 a cook a coordinates and expedites mealtime service on the production line. trains new hires for...
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